Would you like to save this recipe?
By submitting you agree to receive this recipe and occasional emails. Unsubscribe anytime.
Materials
- Air dry clay. Easy to find and soft to press.
- Water. A few drops smooth the surface.
- A small bowl. For mixing or holding slip.
- A soft cloth. For gentle wiping and patting.
- A toothpick or small rounded tool. For making the thumb dip.
- A little sandpaper, fine grit. Optional, for extra smoothing.
- A tiny bit of paint or oil. Optional, to finish or seal.
- Baking soda or cornstarch. Optional substitute to alter texture; see a helpful baking soda crystal guide for how baking soda can change the feel of your mixes.
Instructions
- Pull a small piece of clay. Roll it into a smooth ball. Feel the coolness soften in your hands.
- Flatten the ball gently into an oval. Use your thumbs to press a little, aiming for a petal-shaped stone.
- Make a thumb dip. Press your thumb with steady even pressure to form a shallow hollow. Keep the edges rounded and soft.
- Smooth the surface. Dip a fingertip in water and glide it across the stone. Notice how the clay glows a shade darker as it gets damp.
- Refine edges. Use a toothpick or rounded tool to gently tuck any thin lips inside the shape. The motion feels like tucking a blanket.
- Dry the stone. Set it on a soft cloth in a warm, still place. Small pieces dry in a few hours; thicker ones may need overnight.
- Finish lightly. Sand with very fine grit if needed. Rub in a little oil or a thin wash of paint for color. Keep finishes thin so the stone stays pleasant to touch.
Last Step: Don’t forget to leave a rating and comment below! It helps other readers find the best recipes — and it helps us too!
