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Materials
- Fresh or dried flowers (your favorites)
- Oil (light mineral oil, sweet almond oil, or olive oil—easy to find)
- Clear glass jars or bottles (medium jars work beautifully)
- Tweezers (for precise placement)
- Small funnel (optional, for easy pouring)
- A soft cloth (to wipe down bottles)
Instructions
- Begin by selecting your flowers. Look for vibrant blooms with soft textures. Imagine how they will look preserved in oil.
- If using fresh flowers, gently wash and dry them to remove any dirt or excess moisture. This helps the flowers preserve beautifully.
- Prepare your jars by ensuring they are clean and dry. Wipe them with a soft cloth to remove fingerprints.
- Using tweezers, place the flowers carefully in the jar. Arrange them in a way that pleases your eye, ensuring they have space to breathe.
- Slowly pour the oil into the jar, filling it until the flowers are completely submerged. The gentle sound of the oil pouring can be soothing.
- If desired, use a small funnel to make this step easier, avoiding spills.
- After filling, seal the jar tightly. This keeps the flowers protected and prevents leaks.
- Store your jars in a cool, dark place. Allow the flowers to infuse in the oil for at least a week, but longer is even better.
- After a week, you can open the jar and admire your creation. The colors should be vibrant, and the flowers preserved beautifully.
- Use the preserved flowers in oil as decor, gifts, or even for craft projects.
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